Chipotle Sage Nachos

Boy, a lot of people have been asking me for this recipe. Just so happen my good friend Mo caught in on camera! Tofu is the star of the show, but it's seasoned in a way that'll make you forget about the other bland tofu options you've had in the past. So give it a... Continue Reading →

Dallas Farmer’s Market

Bam's Vegan is now at the Farmers Market in Dallas! Catch me at the Dallas Farmer's Market every Friday (10am-3pm) and Sunday (10am-5pm)! I'll have a rotating menu and banging out new menu items every week! Exciting moment for me because it gives me a chance and platform to express myself and bring out my... Continue Reading →

Key Stew!

This past week I met this wonderful family through a friend of a friend of a friend, and it was just something about this family that grabbed my complete attention. Key, who is a young, vibrant, dope, always happy 20 year old was hit out the blue with kidney disease. Showing no signs or symptoms,... Continue Reading →

420 Club

Better late than never, but never late is better. So light one up, and bang out this recipe. You won't be disappointed. I surprised myself with this one. It's really easy with the assist from the Gardein cutlets. Upon going vegan, we often time miss that "bite" that we use to get from eating meat.... Continue Reading →

Stuffed Sweeeeet Potato

Long time no post guys, I've been working on a few things and definitely want to take time and start revamping my website and Youtube channel. Thank you for sticking with me, it's tons more to come! Here's a simple recipe concept to hold you over, because I love y'all. It's filling, flavorful, and pretty... Continue Reading →

MOMMA! I’m on TV.

Something beautiful happened that gave me an opportunity to express my love for what I do! A segment recently aired on CW33, a local news station in Dallas/Ft. Worth, that highlighted veganism and how it can impact the black community. I was grateful to be able to voice my opinion and give my take on... Continue Reading →

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