Eat Your Veggies.
This past week I met this wonderful family through a friend of a friend of a friend, and it was just something about this family that grabbed my complete attention. Key, who is a young, vibrant, dope, always happy 20 year old was hit out the blue with kidney disease. Showing no signs or symptoms,... Continue Reading →
Better late than never, but never late is better. So light one up, and bang out this recipe. You won't be disappointed. I surprised myself with this one. It's really easy with the assist from the Gardein cutlets. Upon going vegan, we often time miss that "bite" that we use to get from eating meat.... Continue Reading →
Long time no post guys, I've been working on a few things and definitely want to take time and start revamping my website and Youtube channel. Thank you for sticking with me, it's tons more to come! Here's a simple recipe concept to hold you over, because I love y'all. It's filling, flavorful, and pretty... Continue Reading →
Something easy and filling. You can make this and ration out portions and have a dope lunch or dinner at a later date! Notes: I removed the broccoli at about the 30 min mark. They start browning before the rest of the veggies. I also removed the carrots at about the 30 min mark. I... Continue Reading →
Honestly, I don't know what it's called but it was really good. I had a few ingredients laying around the house and decided to throw them together the best way I could. By cooking it down, and blending the flavors together. My thing that kept me focused on my journey upon going vegan (outside the... Continue Reading →
Today is Valentine's Day. A day for the lovers, and also a day for the last minute gift givers to think of something special. Look no further, with just a few ingredients you can make your significant other handmade strawberries that'll blow them away. They enjoy it even more because you made it with your... Continue Reading →
The fewer ingredients the better, right? These waffles are dope and only takes 3 main ingredients that you probably already have in your fridge. These waffles are true and honest. I showed them love, and they showed me love back. I hope you make them to enjoy and love as well. As always, get creative... Continue Reading →
Pretty stoked about this dish, but definitely a recipe that's in the works and will possibly be updated! But until then, enjoy life's imperfections. Made with chickpeas and seitan, these patties give a great texture to accommodate a hearty waffle (best way I can describe it.) I'm a huge fan of maple syrup, so adding... Continue Reading →
Caramelized Banana French Toast. This is one of the recipes that’ll be in the category of “$15 or Cheaper” The recipes will be all meals you can prepare for $15, a lot of times way cheaper. This of course, doesn’t include staple ingredients like sweeteners, seasonings, and for the most part milk. I consider those... Continue Reading →
